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Love at first bite. Karen sees it happen every time someone eats a memela from her stand in downtown Oaxaca. A memela is like a corn tortilla, but a little thicker. Karen and her family spread fried pork fat and bean paste on their memelas and top them with cheese and salsa. And the salsa? It’s her grandma’s secret recipe, and it gives the memelas served at Memelitas Doña Mary a spicy kick.
Calle Costa with Monte Alban, Fracc. San Jose La Noria, Centro OxacaFull Map
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