2.Making Mammoth Meals With the Zoo Chef
3.These Are the World’s Priciest Potatoes
4.Vienna’s Veggie Orchestra Literally Plays with Food
5.Your Kombucha Isn’t Actually Kombucha
6.FIBA Allow Hijab | A Great Big Film
7.A Hot Dog Is Not a Sandwich. A Burrito Is.
8.Behold the Glory of the Garbage Plate
9.Preaching the Love of All
10.The Brooklyn Barber Whose Chair Is for Everyone
11.How This All-Muslim Girls Basketball Team Is Crushing it On the Court
12.In Tanzania, a Garden That Feeds Bellies and Brains
13.Changing Cities With Compassion
14.Pick a Piece of Pickle Pie
15.The Poison Supper Club That Made Our Food Safe
16.Dare to Eat the Philippines’ Delectable Woodworms
17.This Mega Kitchen Serves 40,000 People Each Day (for Free)
18.Exploring Dubai’s Emerging Food Scene
19.Discovering a World of Flavors in Dubai
20.A Farmers Market on Wheels in Chicago
21.This Swiss Restaurant Is Built Into the Side of a Mountain
22.Fake Food, Real Art: Crafting Display Delicacies
23.The Sweetest Market in the World
24.The Truffle Kingpin of New York City
25.Records of the River Ganges
It’s Ramadan, and Parvin Ghaemi, who is from Mashhad, Iran, has prepared an iftar meal centered around a dish that is popular in her country—a hearty soup called aash-e-reshte. It’s made up of vegetables, lentils, onion, reshte (a thin noodle) and kashk (a whey-like fermented dairy product). “It has all the nutrients which our bodies need,” Parvin points out. Pull up a chair and join her family for this special meal.
Ramadan, or Ramzan, is annually observed by Muslims around the world as a holy month of fasting, prayer and community. During this time, those observing will fast from dawn to sunset, refraining from eating or drinking as a means of purifying the body, mind and heart.
After sunset, many will gather to break their fast with family and friends, sharing a meal known as an iftar. Around the world, the languages and the foods might change, but the spirit of love and togetherness is all the same.
200 videos | 637 min
8 videos | 19 min
5 videos | 16 min
3 videos | 9 min