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Take it from Fany: her tlacoyos—masa dough patties stuffed with beans or cheese and topped with cactus, onion, grated cheese and salsa— are so delicious you won’t be able to eat just one. She’s been making them since she was 7 years old and delights in cooking them up. So, go ahead and order two when you visit her stand in Mexico City.
Location: Antojitos Mexicano “Levy”
Luis González Obregón M-13, Zona Urbana Ejidal Santa María Aztahuacan, 09570 Ciudad de México, CDMX, MéxicoFull Map
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