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3.A Spirited Journey to Kyoto’s Most Isolated Restaurant
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5.New Orleans’ Queen of Creole Cooking
6.What’s Baseball Without a Side of Grasshoppers?
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9.Pick a Piece of Pickle Pie
10.The World’s Most Expensive Cheese Is Made from ... Donkey Milk?
11.Dare to Eat the Philippines’ Delectable Woodworms
12.A Taste So Sweet, a Smell So Rotten: The Pungent Joys of Durian
13.How to Eat Like a Hindu God
14.Fear the Reaper: Breeding the World’s Hottest Pepper
15.The Master of Singapore’s Carrot-less Carrot Cake
16.The Architectural Wonders of Thailand’s White Temple
17.This Swiss Restaurant Is Built Into the Side of a Mountain
18.The Truffle Kingpin of New York City
19.Behold the Cornucopia of Budapest’s Great Market Hall
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21.For the Best Food in Bangkok, Try This Chef’s Home
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For hundreds of years, floating markets have been at the center of communities in Thailand. Originally built along canals and rivers, the markets emerged during a time when water transport played an important role in daily life. Today, one of the country’s most popular is the Amphawa floating market. Located 45 miles from Bangkok on the Mae Klong river, this 30-mile-long market features a cornucopia of produce, seafood and traditional Thai dishes to satisfy every taste bud.
This Great Big Story was made in partnership with Tourism Authority of Thailand.
Samut Songkhram, ThailandFull Map
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